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Signature Tacos


Chicken Tinga

Smokey tomato and chipotle sauce, onion, pepper, avocado, cotija, crema.

Carne Asada

Marinated premium ribeye, peppers, onions, chimichurri, with oaxaca and asadero cheeses.

Pork Belly

Seared Colorado raised pork, cortido slaw, adobo aioli, onion escabeche, mustard seed salsa.

Chilled Shrimp

Pepitas, jicama slaw, avocado crema, served on flour tortilla.

Mahi

Tequila battered wild-pacific mahi, jicama slaw, crema, piri piri, served on flour tortilla.

Chorizo & Potato

Avocado, charred onion, roasted chilies, salsa verde.

Braised Pork Mole

House-made mole sauce, pinto beans, charred onion, crema, with oaxaca and asadero cheeses.

Roasted Beet Mole

Roasted beets in homemade mole sauce, and pepitas, with oaxaca and asadero cheeses.


Street Tacos

Served with onion and cilantro on a corn tortilla.


Chorizo & Potato

Pork Mole

Chicken Adobo

Beef Barbacoa

Carnitas

Mushroom


Sides


Roasted Jalapeños

Jicama Slaw

Puerco y Frijoles

Cortido Slaw

Black Beans

Pinto Beans


Dessert


Chocolate Flan

Churro Donut Sunday


Shareables


Elotes

Three pieces of Grilled Mexican Street Corn with adobo aioli and cotija cheese.

Nachos

House made corn chips, queso, jalapeño, tomato, guac, sour cream. Add Black or Pinto Beans, Chicken Adobo or Pork mole.

Crispy Brussels Sprouts

Chorizo and cotija. Served with adobo aioli.

Yuca Fries

Served with adobo aioli.

Black Bean Hummus

Made with chipotle and pico de gallo.

Tres Queso

Roasted chilies and fine oaxaca, cotija, and asadero cheeses. Served with chips. Add Chorizo or Mushrooms

Chips & Salsa

Homemade Salsas: Pico, Verde, Rojo, Chipotle

Chips & Gaucamole


Not Tacos


Luna’s Chopped Salad

Greens, tomatoes, black beans, cut corn, red onion, avocado, pepitas. Jalapeño Ranch or Cilantro Lime Vinaigrette.  Add Chicken, Mushroom or Roasted Beet, Sliced Ribeye, or Shrimp.

Torta Ahogadas

Los Comales roll, piri piri, onion escabeche, queso blend, “drowned” in spicy red sauce. Choice of Carnitas, Chicken Adobo, Beef Barbacoa or Mushroom Especial.

Torta Luna's

Los Comales roll, avocado, adobo, cortido slaw, onion escabeche, queso blend. Choice of Carnitas, Chicken Adobo, Beef Barbacoa, or Mushroom Especial.

Quesadilla

Mexican cheese blend. Served with choice of salsa and sour cream. Add chicken, mushroom, carnitas, or sliced ribeye.


Kids

Served with Corn on the Cob, Beans, or Yuca Fries


Chicken or Beef Taco

Chicken or Cheese Quesadilla

Chicken Tenders

Late Night Menu Web

Late Night Menu

available every night from 9pm-close



Sonoran Hot Dogs


Classic Sonoran

pinto beans, chopped onion, tomato, jalapeño, adobo aioli, salsa verde

Belly Up Sonoran

pinto beans, jicama slaw, crispy chopped pork belly, adobo, pickled mustard seed salsa

Red Eye Sonoran

pinto beans, queso dip, chili dusted chicharrones, habanero relish

Dirty Hippie Sonoran

vegan dog, roasted beet mole, chopped onion, jalapeño, tomato, cashew crema


Street Tacos

Served with onion and cilantro on a corn tortilla.


Chorizo & Potato

Pork Mole

Chicken Adobo

Beef Barbacoa

Carnitas


Asada Fries


Sliced Ribeye (Carne)

Chorizo & Green Chile

Mushroom


Sides


Huevos Diablo

adobo deviled egg, habanero relish, chicharròn.

Chicharrones

chili seasoning and lime

Roasted Chile & Potato Salad

toasted cumin vinaigrette

Spicy Chorizo Mac & Cheese

Brunch-Screen

Breakfast Tacos

Chorizo & Potato • Carnitas
Chicken Adobo • Mushroom
Pork Mole • Beef Barbacoa

served on a corn tortilla with queso blend,
scrambled eggs, and pico de gallo.

Churro French
Toast Sticks

crispy battered challah bread, cinnamon and sugar.
served with warmed maple syrup
and fresh fruit compote.

“Bacon & Egg”
Torta

3 fried eggs, crispy pork belly, smashed pinto beans,
queso blend, and avocado spread

Biscuit & Gravy

cotija biscuit with house made chorizo gravy.

Sunday Cocktailss

Sunday Brunch

available every Sunday from 11am-3pm


Luna's Drink Menu for Site
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