Food Menu

Catering & taco bar packages are available now... Contact us today!

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Signature Tacos

Nashville Hot Chicken *

Buttermilk battered chicken tender slathered in house Nashville Hot sauce on jicama slaw, flour tortilla, and topped with adobo aioli and chopped pickles. Substitute battered cauliflower and make it veggie!

Carne Asada

Marinated premium ribeye, peppers, onions, chimichurri, with oaxaca and asadero cheeses.

Pork Belly

Seared Colorado raised pork, cortido slaw, adobo aioli, onion escabeche, mustard seed salsa.

Grilled Mahi *

Cajun seasoned grilled mahi with jicama slaw served on a flour tortilla topped with pineapple salsa and crema.

Adobo Honey Shrimp *

Crispy shrimp on top of jicama slaw and flour tortilla. Topped with pineapple salsa and crema.

Roasted Corn & Chorizo

Polidori  chorizo and potato, roasted corn, queso blend, Verde salsa.

El Hongo (VG)

Local mushrooms, sunflower seeds, avocado, adobo cashew crema.

Brussels Sprout (VG)

Crispy brussels sprouts, black beans, charred onion, tomato, adobo cashew crema.

Adobo Honey Cauliflower *(V)

Buttermilk battered cauliflower tossed in our honey Adobo sauce on top of jicama slaw and flour tortilla topped with pico and crema


Street Tacos

Served with onion and cilantro on a corn tortilla.

Chorizo & Potato

Pork Mole

Chicken Adobo

Beef Barbacoa


Mushroom (VG)


Roasted Jalapeños (V)

Jicama Slaw (V)

Black Beans (VG)

Pinto Beans

Puerco y Frijoles

Frijoles y Queso (V)

Papas Fritas (V)

Southwest Side Salad (V)

mixed greens, chopped tomatoes, shredded Queso, cilantro lime dressing


Chocolate Flan

Churro Donut Sundae *

Served with choice of vanilla or special flavor.

Specialty Scoop of Ice Cream

Rotating flavor from local creamery.



Chips & Salsa (VG)

Homemade Salsas: Pico, Verde, Rojo or get a flight of all 3.

Chips & Gaucamole (VG)

Flight of all 3 Salsas and Gaucamole also available.

Black Bean Hummus (VG)

Made with chipotle and pico de gallo.

Tres Queso (V)

Roasted chilies and fine oaxaca, cotija, and asadero cheeses. Served with chips. Add Chorizo or Mushrooms.

Elotes (V)

Three pieces of grilled Mexican street corn with adobo aioli and cotija cheese.

Nachos (V)

House made corn chips, queso, jalapeño, tomato, guac, sour cream. Add Black or Pinto Beans, Chicken Adobo or Pork mole.

Peel and Eat Shrimp

Tajin and Old Bay Seasoning. Adobo cocktail sauce.

Crispy Adobo Honey Shrimp *

Crispy golden shrimp tossed in adobo honey sauce.

Carne Asada Fries

Crinkle cut fries smothered in queso and sliced ribeye. Topped with crema.

Crispy Brussels Sprouts

Chorizo and cotija. Served with adobo aioli.

Not Tacos

Luna’s Chopped Salad

Greens, tomatoes, black beans, cut corn, red onion, avocado, pepitas. Jalapeño Ranch or Cilantro Lime Vinaigrette.  Add: chicken, mushroom, ribeye, or crispy shrimp.

Sonoran Hot Dog *

Bacon wrapped all beef hot dog, pinto beans, chopped onion, tomato, jalapeno, adobo aioli, salsa verde.

Torta Luna's

Los Comales roll, avocado, adobo, cortido slaw, onion escabeche, queso blend. Choice of Carnitas, Chicken Adobo, Beef Barbacoa, or Mushroom Especial.

Quesadilla *

Mexican cheese blend. Served with choice of salsa and sour cream. Add chicken, mushroom, carnitas, or sliced ribeye.


Served with Corn on the Cob, Beans, or Papas Fritas (Crinkle-Cut French Fries)

Chicken Taco *

Beef Taco *

Chicken Quesadilla *

Cheese Quesadilla *

Chicken Bites *


(VG) = Vegan

(V) = Vegetarian

* = Contains Gluten

all unmarked items are Gluten Free!



Sunday Brunch

available every Sunday from 11am-3pm

Breakfast Tacos

Chorizo & Potato • Carnitas
Chicken Adobo • Mushroom
Pork Mole • Beef Barbacoa

served on a corn tortilla with queso blend,
scrambled eggs, and pico de gallo.

Churro French
Toast Sticks

crispy battered challah bread, cinnamon and sugar.
served with warmed maple syrup
and fresh fruit compote.

Pork Belly Hash

Our house braised pork belly, minced and roasted with red bliss potatoes, bell peppers and onions. Add an egg for $1 each.

Potatoes Ranchero

Crispy red bliss potatoes topped with our homemade ranchero sauce and a melted shredded queso blend. Add 2 eggs and make
it Huevos Rancheros for $2 more.

Breakfast Quesadilla

Scrambled eggs, pork belly hash, shredded queso.


Crispy corn tortillas smothered in warm verde salsa and topped with shredded queso, sour cream, pico, and 2 eggs.

Warm Bread Pudding

Fresh made bread pudding.
Add plantains foster for $1.50

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