Signature Tacos
Chicken Tinga
Smokey tomato and chipotle sauce, onion, pepper, avocado, cotija, crema.
Carne Asada
Marinated premium ribeye, peppers, onions, chimichurri, with oaxaca and asadero cheeses.
Pork Belly
Seared Colorado raised pork, cortido slaw, adobo aioli, onion escabeche, mustard seed salsa.
Chilled Shrimp
Pepitas, jicama slaw, avocado crema, served on flour tortilla.
Mahi
Tequila battered wild-pacific mahi, jicama slaw, crema, piri piri, served on flour tortilla.
Chorizo & Potato
Avocado, charred onion, roasted chilies, salsa verde.
Braised Pork Mole
House-made mole sauce, pinto beans, charred onion, crema, with oaxaca and asadero cheeses.
Brussel Sprout
Crispy brussel sprouts, black beans, charred onion, tomato, adobo cashew crema.
Roasted Beet Mole
Roasted beets in homemade mole sauce, and pepitas, with oaxaca and asadero cheeses.
Mushroom
local mushrooms, sunflower seeds, avocado, adobo cashew crema.
Street Tacos
Served with onion and cilantro on a corn tortilla.
Chorizo & Potato
Pork Mole
Chicken Adobo
Beef Barbacoa
Carnitas
Mushroom
Sides
Roasted Jalapeños
Jicama Slaw
Puerco y Frijoles
Cortido Slaw
Black Beans
Pinto Beans
Dessert
Chocolate Flan
Churro Donut Sunday
Shareables
Elotes
Three pieces of Grilled Mexican Street Corn with adobo aioli and cotija cheese.
Nachos
House made corn chips, queso, jalapeño, tomato, guac, sour cream. Add Black or Pinto Beans, Chicken Adobo or Pork mole.
Crispy Brussels Sprouts
Chorizo and cotija. Served with adobo aioli.
Yuca Fries
Served with adobo aioli.
Black Bean Hummus
Made with chipotle and pico de gallo.
Tres Queso
Roasted chilies and fine oaxaca, cotija, and asadero cheeses. Served with chips. Add Chorizo or Mushrooms
Chips & Salsa
Homemade Salsas: Pico, Verde, Rojo, Chipotle
Chips & Gaucamole
Not Tacos
Luna’s Chopped Salad
Greens, tomatoes, black beans, cut corn, red onion, avocado, pepitas. Jalapeño Ranch or Cilantro Lime Vinaigrette. Add Chicken, Mushroom or Roasted Beet, Sliced Ribeye, or Shrimp.
Torta Ahogadas
Los Comales roll, piri piri, onion escabeche, queso blend, “drowned” in spicy red sauce. Choice of Carnitas, Chicken Adobo, Beef Barbacoa or Mushroom Especial.
Torta Luna's
Los Comales roll, avocado, adobo, cortido slaw, onion escabeche, queso blend. Choice of Carnitas, Chicken Adobo, Beef Barbacoa, or Mushroom Especial.
Quesadilla
Mexican cheese blend. Served with choice of salsa and sour cream. Add chicken, mushroom, carnitas, or sliced ribeye.
Kids
Served with Corn on the Cob, Beans, or Yuca Fries
Chicken or Beef Taco
Chicken or Cheese Quesadilla
Chicken Tenders
Late Night Menu
available every night from 9pm-close
Sonoran Hot Dogs
Classic Sonoran
pinto beans, chopped onion, tomato, jalapeño, adobo aioli, salsa verde
Belly Up Sonoran
pinto beans, jicama slaw, crispy chopped pork belly, adobo, pickled mustard seed salsa
Red Eye Sonoran
pinto beans, queso dip, chili dusted chicharrones, habanero relish
Dirty Hippie Sonoran
vegan dog, roasted beet mole, chopped onion, jalapeño, tomato, cashew crema
Street Tacos
Served with onion and cilantro on a corn tortilla.
Chorizo & Potato
Pork Mole
Chicken Adobo
Beef Barbacoa
Carnitas
Asada Fries
Sliced Ribeye (Carne)
Chorizo & Green Chile
Mushroom
Sides
Huevos Diablo
adobo deviled egg, habanero relish, chicharròn.
Chicharrones
chili seasoning and lime
Roasted Chile & Potato Salad
toasted cumin vinaigrette
Spicy Chorizo Mac & Cheese
Sunday Brunch
available every Sunday from 11am-3pm
Breakfast Tacos
Chorizo & Potato • Carnitas
Chicken Adobo • Mushroom
Pork Mole • Beef Barbacoa
served on a corn tortilla with queso blend,
scrambled eggs, and pico de gallo.
Churro French
Toast Sticks
crispy battered challah bread, cinnamon and sugar.
served with warmed maple syrup
and fresh fruit compote.
“Bacon & Egg”
Torta
3 fried eggs, crispy pork belly, smashed pinto beans,
queso blend, and avocado spread
Biscuit & Gravy
cotija biscuit with house made chorizo gravy.
Drinks
available all day, every day
